On The Menu

Shrimp | Jackie's American Grille | Emerald Isle, NC

Pre-Meal

Piggin' Wings
Braised miniture pork shanks, crispy fried onions, Hickory BBQ - 12

Jack'ed Up Shrimp
Fried crispy, tossed in spicy cream sauce - 12

Jackie's Crab Cakes
Sweet Jumbo Lump Blue Crab, lemon aioli, tomato, arugula - 16

Flash-Fried Oysters
Cajun tartar sauce - 12

Southwestern Creamy Crab Dip
Jalapeno corn salsa, pita chips - 10

Mediterranean Hummus
Extra virgin olive oil, capers, feta cheese. Served with artichoke, and Kalamata olive brochette - 9

Shrimp Cocktail
Served with homemade cilantro-lime cocktail sauce - 11

Island Famous JAG Fries
The Gourmet Fry - build a totally custom gourmet masterpiece. See JAG Fries Menu Page - 10, plus additions

Chicken | Jackie's American Grille | Emerald Isle, NC

Greens & Things

Jackie's Steak Salad
Romaine, baby greens, grape tomato, onion, cucumber, shredded carrots, side creamy asiago dressing - 18

Grilled Canadian Salmon
Baby greens, fresh orange, red onion, red bell pepper, grape tomato, sunflower seeds, fried goat cheese, side lemon poppy seed vinaigrette - 17

Traditional Caesar
Tossed with asiago dressing, homemade croutons - 8
add Grilled Chicken, Shrimp, Grouper, or Fried Oysters - 16

Kale Salad
Dried cranberries, pumpkin seeds, mandarin orange, side lemon poppy seed vinaigrette - 9
add Grilled Chicken, Shrimp, Grouper, or Fried Oysters - 7

Spinach Summer Salad
Baby spinach, strawberries, red onion, pecans, feta cheese, side strawberry champagne vinaigrette - 9

House Salad - 5

Soup of the Day - Market Price

Dressings:
Creamy asiago, poppy seed vinaigrette, Caesar, strawberry champagne vinaigrette, ranch, honey mustard, balsamic vinaigrette, blue cheese

Burgers & Toasties

Burgers are 8 oz. patties of Certified Angus Beef® ground chuck. Items are served with choice of: Steak fires, Potato hash, Vegetable medley, Orzo mac & cheese, Beer battered onion rings

The Classic American Cheeseburger
Butter lettuce, tomato, red onion, American cheese, jumbo pickle, toasted brioche bun - 13

Carpe Diem Burger
Chef's daily creation - Market Price

The Caprese
Grilled chicken, roasted tomato, fresh mozzarella, arugula, basil pesto aioli, toasted brioche bun - 15

New England Lobster Roll
Lobster salad, fresh tarragon, baby greens, butter roll - 17

Oyster Roll Po' Boy
Traditional Po' Boy on a butter roll - 16

The Brioche Brisket
Slow cooked brisket, coleslaw, crispy fried onion, briche bun - 17

Chicken | Jackie's American Grille | Emerald Isle, NC

JAG Signatures

Fresh Coastal Catch
Chef's daily seafood creation - Market Price

Lobster Mac & Cheese
Cold water lobster, yellow and white cheddar cream sauce, Panko parmesan bread crumbs, rotini pasta - 26

Fish N' Chips
Beer battered grouper, steak fries, creamy coleslaw, side of malt vinegar and tartar sauce - 18

Pan Seared Scallops
Sea scallops, white cheddar orzo mac & cheese, grilled asparagus, Dijon beurre blanc - 30

Beach Body Chicken
Joyce Farms airline breast, herb and lime marinade, strawberry salsa, jasmine rice, grilled asparagus - 19

Eggplant Portofino
Lightly fried, layered with wilted spinach, grilled mushrooms, fire roasted bell peppers, Mediterranean veggie brochettes - 18

Pizza Pie of the Day
10 inch thin crust - Market Price

Steakhouse NY Strip
Aged 12 oz. Certified Angus Beef® strip steak, garlic smashed potatoes, fresh green been medley - 30

Jackie's Filet
Aged 6 oz. Certified Angus Beef® center cut tenderloin, garlic smashed potatoes, asparagus, bourbon bacon butter - 33

The Prime Rib
Horseradish cream sauce, garlic smashed potatoes, haricot certs, au-jus
Queen Cut - 29
King Cut - 36

Food at Jackie's American Grille | Emerald Isle, NC